scubadillo chili cook off

**Back by Popular Demand: Our Annual Dillo Chili Cook-off!**

Show off your cooking skills or bring a side and join the fun at our annual Dillo Chili Cook-off. It’s THIS SATURDAY, Nov. 12, 1 to 5 p.m. at LMK Ranch in Princeton. Larry and Pam are terrific hosts!
 
**Cost: Free to members, $10 for non-members**

We’ll have the water. **Please bring a reusable drinking glass.** BYO bevs, coolers and lawn chairs.

**LOGISTICS**
We’re doing this at Larry and Pam’s house – [LMK Ranch – in Princeton, 9195 Lakeridge Drive](https://nam12.safelinks.protection.outlook.com/?url=https%3A%2F%2Fscubadillos.us11.list-manage.com%2Ftrack%2Fclick%3Fu%3D6d2b7828c609f7b6957203f88%26id%3D8a1bb409d3%26e%3Df3e98db9a3&data=05%7C01%7C%7C21ff009dd43f4d86586608dac05422ef%7C84df9e7fe9f640afb435aaaaaaaaaaaa%7C1%7C0%7C638033764842092780%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000%7C%7C%7C&sdata=k5zT2xkEAL3cnpklHEOTmcjGHaApLXPO%2Flo5l89Ns%2Bs%3D&reserved=0). Worth the drive to the country! Lots of room, plenty of electrical outlets, overhead cover. Plus, we can build a campfire to stay toasty warm. There’s plenty of parking. Please park on Lakeridge Drive so we don’t unintentionally tear up their lawn.  

IMPORTANT NOTE re: Nav to the location. **Do not turn on County Road 728**. You’ll end up in the back of the pasture. Lakeridge Drive is one block East of 728.

**RSVP BY THURSDAY, NOV. 10**

****USE THIS [SPREADSHEET](https://nam12.safelinks.protection.outlook.com/?url=https%3A%2F%2Fscubadillos.us11.list-manage.com%2Ftrack%2Fclick%3Fu%3D6d2b7828c609f7b6957203f88%26id%3Da64d5d76a7%26e%3Df3e98db9a3&data=05%7C01%7C%7C21ff009dd43f4d86586608dac05422ef%7C84df9e7fe9f640afb435aaaaaaaaaaaa%7C1%7C0%7C638033764842092780%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000%7C%7C%7C&sdata=wSWshTEWJgK7fHi5YXeXexrzfDn5C8vfU3J1h3mLoro%3D&reserved=0)****

**Let us know:**

* **If you are coming and number of guests (so we’ll have enough plates, etc.)**
* **If you are bringing chili**
* **What side dish you are bringing.** Whether it’s an appetizer, cornbread, chips, veggies or dessert. If you are bringing chili, your side dish is OPTIONAL.

**CONTEST DETAILS, RULES**

* **Contestants**: Your chili must be pre-cooked and in a crock pot. Arrive early (1-1:30) to ensure your chili gets thoroughly warmed up by judging time.
* **Timing**: The event is 1 to 5 p.m. JUDGING starts at 3 p.m. 
* **Everyone**: Be prepared to taste-test all the varieties. All attendees will have a say in voting for BEST chili.    
* **Prizes**: 1st, 2nd and 3rd place prizes will be awarded for best chili. 

**ANY OTHER QUESTIONS?**
Please email [Larry Kouba](mailto:[masked]?subject=Chili%20Cook-Off%20info). He’s the chili coordinator. For anything else, email [Mona Valentine](mailto:[masked]?subject=Chili-Dillo%20Cook-off).

**Please remember to bring:**

* **All your chili stuff** if you’re one of the chili competitors. (We have bowls, spoons, etc.)
* **Reusable drinking container** for water. No bottled water, no excess plastic.
* **Camp chair**.
* **Appetite!**